Frannie & the Fox Covid Status (February 2021)OpenWhat Our Friends Are SayingEater: "Opening inside of the newest hotel to the Market, Emeline, is Italian restaurant Frannie & the Fox. Chef Tim Morton offers wood-fired pizzas, fresh takes on local produce, and more. The space has been very busy since its opening. Indoor and outdoor dining available, as well as takeout. Note: the outdoor space is gorgeous with a fireplace, though blankets are available to borrow."Conde Nast Traveler: "Emeline’s restaurant Frannie & The Fox is a destination in its own right. Dim globe lighting, low ceilings, potted plants, leather chairs you won’t want to get out of, all opening onto a wide open inner courtyard with blazing fire and trellised jasmine. Chef Tim Morton designed his menu around a central wood-fired oven, so blistered pizzas are a main draw. We went for crispy-creamy blue crab fritters, local wreckfish, and a truly addictive side dish of charred corn, feta, chilis, and shredded mint. You can also dine across the street at Hank’s, one of Charleston’s revered upscale seafood venues. For breakfast, Emeline boasts its own sunny café, featuring local roaster Second State Coffee, with excellent pastries."
4.5 stars out of 5 stars
181 Church Street French Quarter, 29401
(843) 414-1673 Categories: Italian, Price Range: $$$
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Frannie & the Fox

$ $ $ $

Typical price per person

$50-100
Italian in Charleston
(843) 414-1673
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A new, wood-fired Italian eatery located in the boutique Hotel Emeline, with a variety of seating options, each with their own little charm. The Foxhole, is their two-seated window bar inspired by old Italian wine windows. Press the brass button and a bartender pops their head out to offer a cocktail. Yes please. Or grab a seat on the charming, brick patio nestled next to the roaring fireplace with the twinkly bistro lights overhead.

Good For

  • Central Location
  • Pet Friendly

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