The content you're trying to view is for members eyes only. Please log in or apply for membership to view more. Questions? Check out our FAQ page.
Already a member? Log In
If you’re looking for Iceland’s freshest and finest seafood, you found it. The duality of a seafood market and restaurant means that you not only get the best catches from Iceland’s local fishers, but you also get a renowned chef to cook it for you on the country’s only robata grill in one of Reykjavik’s oldest buildings.
The content you're trying to view is for members eyes only. Please log in or apply for membership to view more. Questions? Check out our FAQ page.
Already a member? Log In