Eat
Le Pigeon
Typical price per person
$50-100The content you're trying to view is for members eyes only. Please log in or apply for membership to view more. Questions? Check out our FAQ page.
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Often hailed as the restaurant that put Portland on the culinary map, this French fine dining restaurant is still one of the city’s best restaurants. The two-time James Beard Award-winner chef likes to keep things simple with classic dishes like grilled pigeon and beef-cheek bourguignon.
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